MASTERCHEF Mexico: Participants in the complicated dish undress
MASTERCHEF Mexico is one of the realities of food that continues to attract the attention of the Mexican audience and this time has caused outrage at seeing stripped the inexperience of competitors to make a dish.
It turns out that a very special challenge they had on this first day has caused a lot of controversy, as the kitchen of MASTERCHEF Mexico began its first chapter 2021 with a very complex challenge for all cooks, which was to cook profiteroles.
Thus they undressed their inexeriencia to MASTERCHEF Mexico
It should be noted that this type of product was pointed out by the vast majority of chefs that almost none had done such a thing in life, with the exception of Salime, who was the only one who said she had cooked this preparation before.
Apparently the challenge was that the chefs at MASTERCHEF Mexico had to cook as many profiteroles and a good pastry cream as they could to win the first challenge and apparently not many achieved the goal.
No wonder the challenge was a total disaster for the vast majority of chefs, those who did not identify the right way to cook profiteroles, even though they had the recipe.
Despite the ignorance of many, few chefs like Itzel, Oswaldo or Salime were able to take on this challenge, but Itzel was the only one who managed to make the profiteroles and pastry cream as requested by the chefs.
The most disappointing part of all is that on the other hand several of his teammates like Meche, Atilana, Lizzy or Sergeant Esquivel did not have approving profiteroles in the first challenge.
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It should be noted that MASTERCHEF Mexico is a competition between chefs who aspire to stand out and achieve fame in the world of gastronomy. To do this, they must overcome different challenges in which a jury will evaluate who is the best among the candidates.
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